The attainment of ‘ilm (knowledge), is obligatory upon all muslims, may it be the sciences of theology, philosophy, law, ethics, politics or any other wisdom imparted to mankind from God through the blessings of his last Prophet Muhammad (P.B.U.H).
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Al Ilm Publishing ( 2025-03-10 )
€ 24,90
This piece is about how animal should be handle before slaughtered in a proper islamic manner, and not to be subjected to haram ways like stuning. Stunning is a method that involves using a pointed bolt propelled by pressurized air to penetrate the skull of the animal, enter its cranium, and catastrophically damage the brain. However, the Book aslo highlight the importanceof consuming halal food prepared using clean utensils and proper handling of meat, which helps to ensure that it is safe to eat. Halal meat is also free from harmful additives, preservatives, and chemicals. furthermore, halal meat is subject to strict guidelines regarding the conditions in which the animal is raised, fed, and treated before it is slaughtered. Halal slaughter is considered humane as animals are kept in clean conditions and treated well. Halal meat is drained of blood completely, resulting in better-tasting meat that is cleaner and isn't tainted by any impurities. Halal food is an essential part of Islamic culture and is closely tied to the faith of Muslims. Muslims are required to consume halal food, and the consumption of haram (forbidden) food is considered a sin.
Book Details: |
|
ISBN-13: |
978-613-6-33323-6 |
ISBN-10: |
6136333236 |
EAN: |
9786136333236 |
Book language: |
English |
By (author) : |
Maimuna Iliyasu |
Number of pages: |
52 |
Published on: |
2025-03-10 |
Category: |
Religious manuscripts, Prayers, Hymnbook, religious Meditations |